PRODUCTION
The Chardonnay grapes, picked at proper ripeness levels, were immediately pressed in our cellars. After the soft pressing, the must was chilled to a temperature of 50° Fahrenheit (10° centigrade) to favor a natural settling of the impurities. The clarified must was then fermented in temperature-controlled stainless steel tanks at a temperature of 61° Fahrenheit (16° centigrade) in order to fully bring out the aromatic patrimony of the grapes. The wine was then aged in stainless steel until it is bottled.
TASTING NOTES
COLOUR: Light yellow with greenish highlights.
AROMA: predominantly fruity with sensations of apples and citrus fruit rind, delicately floral with notes of acacia flowers and hawthorn.
FLAVOR: fresh on the palate and well balanced with light balsamic notes.
AROMA: predominantly fruity with sensations of apples and citrus fruit rind, delicately floral with notes of acacia flowers and hawthorn.
FLAVOR: fresh on the palate and well balanced with light balsamic notes.
OUR CHARDONNAY
This Chardonnay is Tormaresca’s signature label from its namesake estate. Being a symbol of Apulia’s intrinsic nature, with its high-quality standards, is a source of pride for Tormaresca and its close connection to the territory is made evident through the etymology of the name itself. “Tormaresca” is a creative name that evokes the 580 historical fortified towers built to defend the Apulian coastline from pirates that for centuries threatened the local populations. These same invaders proved to be sources of important cultural contributions that left their mark in the area.
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